Hoddeok (Hotteok) – Sweet Korean Pancake

Hoddeok (Hotteok) – Sweet Korean Pancake

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Hoddeok (hotteok) – Sweet Korean Pancake With All-purpose Flour, Lukewarm Water, Dry Yeast, Salt, Vegetable Oil, White Sugar, Brown Sugar, Chopped Walnuts, Cinnamon Powder

The ingredient of Hoddeok (Hotteok) – Sweet Korean Pancake

  1. 2 cups all-purpose flour
  2. 1 cup lukewarm water
  3. 2 teaspoons dry yeast
  4. 1/2 teaspoon salt
  5. 1 tablespoon vegetable oil
  6. 2 tablespoons white sugar
  7. 1/2 cup brown sugar
  8. 2 tablespoons chopped walnuts or other nuts you have in stock
  9. 1 teaspoon cinnamon powder

The instruction how to make Hoddeok (Hotteok) – Sweet Korean Pancake

Nutritions of Hoddeok (Hotteok) – Sweet Korean Pancake

calories: NutritionInformation
carbohydrateContent: 190 calories
fatContent: 37 grams
fiberContent: 3.5 grams
proteinContent: 2 grams
sodiumContent: 4 grams
sugarContent: 150 milligrams
: 12 grams

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